Section

Food & Drink

Indulge in the culinary delights of our city, from hidden gems to established favorites.

How Training with Amped Upp Honey Affects Your Energy Across a Full Week (Not Just One Workout)

How Training with Amped Upp Honey Affects Your Energy Across a Full Week (Not Just One Workout)

Amped Upp Honey offers a distinct week-long energy profile for training, promoting sustained energy, better recovery, and improved consistency across multiple sessions, unlike conventional high-stimulant pre-workouts. This leads to more stable training weeks and actual rest days by avoiding accumulated stimulation.

Sponsored· Apr 13· 4 min
A vibrant, ancient marketplace filled with diverse fermented foods, showcasing the historical and communal importance of these culinary traditions.

What is the cultural significance of fermented foods?

In Japan, the cultural significance of fermented foods is so deep that experts are accredited as fermentation sommeliers, a testament to a practice spanning 10,000 years, according to the BBC .

Hannah Pierce· Jul 14· 3 min
A lively street filled with diverse, inviting independent restaurants, bustling with happy patrons enjoying outdoor dining and community atmosphere.

What is a local restaurant and why does it matter?

Many independent restaurants offer incentives like '10% off curbside orders,' a direct benefit often overlooked when comparing them to larger chains.

Hannah Pierce· Jun 22· 3 min
A diverse group of people happily shopping at a vibrant local farmers market filled with fresh produce.

Support Local Food Businesses: A Complete Guide

During the early months of the pandemic, local and regional food markets faced an expected decline in sales of up to $688.

Sophie Nguyen· May 29· 4 min
Home-based food business owners reviewing new regulations and permit requirements for 2025 with a serious yet hopeful expression.

How Do Home-Based Food Business Regulations and Permits Work in 2025?

Starting September 1, 2025, even selling homemade cookies will require official registration, ushering in a new era for home-based food businesses.

Hannah Pierce· May 19· 4 min
Split image: Diner scrutinizing a health score on a tablet, juxtaposed with a busy restaurant kitchen focused on meticulous food preparation.

What Are Local Food Safety Rules for Diners and Restaurants?

In 2022, over 1,000 foodborne illness outbreaks were reported in the U.

Hannah Pierce· Apr 24· 4 min
A health inspector scrutinizes a clipboard in a tense restaurant kitchen, while a nervous chef observes.

How Do Local Food Safety Regulations Impact Restaurant Inspection Scores?

None of the 12 most commonly cited violations during routine restaurant inspections were critical food safety hazards, according to a study published in pmc .

Hannah Pierce· Apr 23· 4 min
A lively farmers market scene with vendors selling fresh produce to happy customers under colorful awnings during golden hour.

What Are the Benefits of Supporting Local Farmers Markets?

In West Virginia alone, farmers' markets drive an estimated $1.

Hannah Pierce· Apr 19· 3 min
Close-up of diverse hands exchanging fresh, colorful produce at a sunny farmers market, with a 'Local Farms' sign visible.

What is Farm-to-Table Dining and Why Does it Matter?

Despite its widespread adoption and positive image, the farm-to-table movement hasn't fundamentally reworked the economic and political forces dictating how our food is grown.

Hannah Pierce· Apr 16· 3 min
A diverse group of shoppers at a vibrant farmers market, examining fresh produce with various local food certification labels, symbolizing informed consumer choices and transparency.

Food Labels Decoded: How to Tell Real Certifications from Marketing Terms

Understand the difference between verifiable food certifications and unregulated marketing terms to shop with confidence. Prioritize labels that name their certifying body and align with your values.

Hannah Pierce· Mar 31· 4 min